menu(s)
Friday:
Artichoke Hearts and Crimini Mushrooms
Roasted Eggplant, Walnut and Basil Pate
Rosemary Foccacia
Angel hair Pasta with Pesto and Roasted Tomato Sauce
Thin-crust Pita Pizza
Saturday Appetizers of Glory:
Roasted Eggplant, Walnut and Basil Pate
Black-eyed Pea Hummus with Southern Fusion Naan
Marinated Goat Cheese
Mascarpone Dip with Roasted Red Bell Peppers and Other Ingredients (the latter have not yet been determined)
as many of my friends would say, inshallah. i look forward to trying these out.
Artichoke Hearts and Crimini Mushrooms
Roasted Eggplant, Walnut and Basil Pate
Rosemary Foccacia
Angel hair Pasta with Pesto and Roasted Tomato Sauce
Thin-crust Pita Pizza
Saturday Appetizers of Glory:
Roasted Eggplant, Walnut and Basil Pate
Black-eyed Pea Hummus with Southern Fusion Naan
Marinated Goat Cheese
Mascarpone Dip with Roasted Red Bell Peppers and Other Ingredients (the latter have not yet been determined)
as many of my friends would say, inshallah. i look forward to trying these out.
